10th Annual “STARS of Cabernet” featuring 30+ wineries at The Peninsula Beverly Hills Nov 14 2018
Were you aware that Cabernet Sauvignon, the most cultivated grape in the world, is the result of a marriage between the Cabernet Franc and Sauvignon Blanc grape varietals?
In celebration of Cabernet Sauvignon, “STARS of Cabernet” is the premier tasting event of the year! More than 30 of the best Cabernet producing wineries in California–and the world, will showcase their Cabernets and other wine varieties. Come and taste over 100 different wines hailing from Napa, Sonoma, Paso Robles, Santa Barbara, France, Argentina and Chile.
List of wineries set to pour:
Wines of South Africa –
Trujillo Wines, Vineyard 29, Alpha Omega, Palazzo Wine, Frank Family Vineyards, Roy Estate, CAMi Vineyards,
Bernardus Winery, Addendum, Allegretto Wines, Hawk and Horse Vineyards, axr, Hestan Vineyards, Jonata,
Ladera Vineyards, Moraga Bel Air, Roca Family Vineyards, Hertelendy, The Debate, Clark-Claudon Vineyards,
Michael Rolland, Duckhorn Vineyards. Merryvale Vineyards, JACK Winery, Almaviva Winery, S.R. Tonella Cellars,
The Unfiltered Collection, VGS Chateau Potella & many more!
The evening will commence at 6pm with a VIP-access-only vintage tasting, followed by a PENINSULA catered dinner buffet- Acquaint yourself with the world of Cabernet while enjoying exquisite tray-passed appetizers! From 9-9:30pm, guests will enjoy a delicious dessert after-party.
A silent auction containing collectable and large format wines will benefit The TJ Martell Foundation–the music industry’s largest entity funding innovative medical research focused on finding cures for leukemia, cancer and AIDS, as well as sourcing/supporting early-stage research projects aimed at developing more effective clinical treatments for patients who otherwise cannot afford a panacea. Learn more at tjmartell.org.
Tickets now on sale!
For information and ticket purchasing, please visit Stars of Cabernet
STARS of Cabernet thanks its generous sponsors: Peninsula Hotel, Los Angeles Magazine, Evian, Robb Report, The Somm Journal & Tasting Panel.