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40 Best Chefs return for 2nd Annual Manhattan Beach Food & Wine Sept 12 – 13 2025

2nd Annual Manhattan Beach Food & Wine Returns Friday, September 12th & Saturday, September 13th, 2025!

The culinary world is about to be abuzz with excitement as Event Founder Shelby Russell and Culinary Curator & Host Neal Fraser are bringing back Southern California’s most notable world-class culinary festival, featuring an all-star lineup of 40 Best Chefs held at Manhattan Village!

Courtesy of Manhattan Beach Food & Wine

Set against the stunning coastal backdrop of one of America’s most beautiful cities,  a spectacular two-night strolling culinary extravaganza with an Opening Night Celebration on Friday, September 12th, 2025, and Grand Tasting on Saturday, September 13th, 2025.

Courtesy of Manhattan Beach Food & Wine

Opening Night Celebration on Friday, September 12th, 2025

Each evening will bring together the industry’s top tastemakers and culinary and beverage connoisseurs to celebrate an all-star lineup of 20 of the best chefs and restaurants each night, illustrious wineries, premier spirits, handcrafted cocktails, craft breweries, curated selection of non-alcoholic beverages, live entertainment, and much more.

Courtesy of Manhattan Beach Food & Wine

Grand Tasting on Saturday, September 13th, 2025

Manhattan Beach Food & Wine will be held at Manhattan Village in a 40,000-square-foot outdoor space located at the end of the Veterans Parkway Greenbelt Path. This beautifully landscaped trail runs through Manhattan Beach to Hermosa Beach, allowing guests to walk to this year’s event with ease.

Manhattan Village will also be offering complimentary parking and guests are encouraged to use rideshare services.

Culinary Careers Program (C•CAP) benefits from Manhattan Beach Food Wine
Culinary Careers Program (C•CAP) // Courtesy of Manhattan Beach Food Wine

Manhattan Beach Food & Wine’s event beneficiary is Culinary Careers Program (C•CAP).

The event beneficiary is Culinary Careers Program (C•CAP). Long co-chaired by chef Marcus Samuelsson, C•CAP is a workforce development nonprofit that provides underserved teens pathways to pursue careers in the restaurant and hospitality industry.

Annually, C•CAP provides culinary, job and life skills in 186 schools across the United States across the entire state of Arizona, as well as in Baltimore, Camden, Chicago, Los Angeles, Miami, New York City & Long Island, Newark, Philadelphia, suburban Maryland, and Washington DC.

Event Partners

This year’s Partners include Delta Air Lines as the official Airline, westdrift Manhattan Beach as the official Hotel, and Manhattan Village as the official Shopping and Dining Center, San Pellegrino as the official Water, Chef Works as the official Hospitality Apparel, Sub-Zero, Wolf, and Cove as the official Kitchen Appliance, and Southern California Restaurant Design Group as the official Commercial Kitchen Designer.

Event Tickets

Ticket Information: Taking place on Friday, September 12th, 2025, and Saturday, September 13th, 2025, and this is a 21+ event. A DELTA VIP Early Entry Pass will be from 6:00 pm to 7:00 pm and Regular Admission will be from 7:00 pm to 10:00 pm.

Manhattan Beach Food & Wine
Courtesy of Manhattan Beach Food & Wine

The 2nd Annual Manhattan Beach Food & Wine Pre-Sale Tickets are NOW ON-SALE and for more information or to purchase Pre-Sale Tickets, please visitwww.ManhattanBeachFoodandWine.com.

Transportation and Parking: Guests are encouraged to utilize car services as the event serves alcoholic beverages. Walking to the event is encouraged, with complimentary parking also available at Manhattan Village. 

Follow for the latest updates on:

Facebook:  @ManhattanBeachFood&Wine

Instagram:  @mbfoodandwine

TikTok: @mbfoodandwine

Manhattan Village

3500 N. Sepulveda Blvd.

Manhattan Beach, CA 90266

www.ManhattanBeachFoodandWine.com

Joe Winger
Joe Wehinger (nicknamed Joe Winger) has written for over 20 years about the business of lifestyle and entertainment. Joe is an entertainment producer, media entrepreneur, public speaker, and C-level consultant who owns businesses in entertainment, lifestyle, tourism and publishing. He is an award-winning filmmaker, published author, member of the Directors Guild of America, International Food Travel Wine Authors Association, WSET Level 2 Wine student, WSET Level 2 Cocktail student, member of the LA Wine Writers. Email to: [email protected]
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