Treasure loved ones this Valentine’s Day by treating them to a uniquely beautiful dining experience at Shu Sushi House Unico in Bel Air where they feature a fusion of Japanese and Italian flavors.
Sip a Sake Tasting while expressing your love over several enticing dishes throughout the evening.
Chef Leo Garcia’s special Omakase offers the most melt-in-your-mouth special sushi and sashimi selections, served in the most sentimental way.
Guests may also select items off Shu Sushi House Unico’s Traditional Dinner Menu to share such as the King Crab and Mozzarella Cheese Tempura, and the Halibut Black Truffle Carpaccio served with micro arugula, hearts of palm, baby artichokes, balsamic vinegar, yuzu, olive oil, and black sea salt.
Now that taste buds are tingling, taste the Fresh Maine Lobster Ceviche, or share the Shu Tacos, prepared with two crispy wontons, spicy tuna, crab, shrimp, lettuce, avocado, and spicy salsa.
A romantic flame will be lit on this celebratory evening by savoring the Chilean Sea Bass Risotto made of a mushroom risotto, tomato, and jalapeño sauce, or the Kobe-Style Wagyu Beef Tobanyaki served with Japanese mushrooms, and onions.
Valentine’s Day is never complete without chocolate, so indulge and order something sweet from Shu’s Dessert Menu. Enjoy each other’s company with an unforgettable experience at Shu Sushi House Unico this Valentine’s Day!
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SHU Sushi House Unico will be open on Valentine’s Day, Friday, February 14th, 2020, for Lunch from 12:00 Noon to 3:00 pm, and for Dinner from 5:00 pm to 10:30 pm; 2932 ½ Beverly Glen Circle, Los Angeles, CA 90077; 310.474.2740; www.SHUSushi.com
Photos: Dining Room, Halibut Sashimi, Private Booth
Photo Credit: Courtesy of SHU