More than six decades after introducing The World’s Best Ham, The Honey Baked Ham Company continues to innovate with a fresh new line up of heat-and-serve side dishes made with premium ingredients.
HoneyBaked has been working with culinary experts to develop revamped recipes for the company’s already popular side dishes, such as Cheesy Potatoes Au Gratin, Creamy Russet Mashed Potatoes, Maple Sweet Potato Soufflé, Roasted Turkey Gravy, Green Bean Casserole, Country Cornbread Stuffing, Double Cheddar Macaroni & Cheese and Cinnamon Apples. In addition to these revised recipes, the brand has also launched two brand new items this fall, Loaded Smashed Potatoes and Tuscan-Style Broccoli.
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“We always strive to provide our customers with the best, whether it’s the hand-glazed ham in the center of their table, or the side dishes surrounding it,” said JoAnn Herold, Chief Marketing Officer at The Honey Baked Ham Company. “When developing these new sides we worked to clean up the labels, and ensure we were providing the best ingredients for delicious taste.”
HoneyBaked will also introduce new and improved packaging that utilizes more sustainable materials. All of the brand’s new frozen sides will be packaged in a paper board tray that is certified by both the Sustainable Forest Initiative (SFI) as well as the Forest Stewardship Council (FSC).
For more information, please visit www.honeybaked.com/honeybaked-side-dishes
