{"id":28596,"date":"2024-04-08T08:21:13","date_gmt":"2024-04-08T15:21:13","guid":{"rendered":"https:\/\/dailyovation.com\/?p=28596"},"modified":"2024-04-14T08:35:59","modified_gmt":"2024-04-14T15:35:59","slug":"fig-restaurant-in-santa-monica-iconic-fairmont-miramar-hotel-bungalows-tieghan-gerard","status":"publish","type":"post","link":"https:\/\/dailyovation.com\/2024\/04\/08\/fig-restaurant-in-santa-monica-iconic-fairmont-miramar-hotel-bungalows-tieghan-gerard\/","title":{"rendered":"FIG Restaurant in Santa Monica &#8216;s Iconic Fairmont Miramar Hotel &#038; Bungalows Launches Limited-Time Menu with Tieghan Gerard on April 10, 2024"},"content":{"rendered":"<p dir=\"ltr\">FIG Restaurant in Santa Monica &#8216;s Iconic Fairmont Miramar Hotel &amp; Bungalows Launches Limited-Time Menu with <strong>Tieghan Gerard<\/strong> on April 10, 2024<\/p>\n<p dir=\"ltr\">Featuring elevated twists on comforting classics and the best of the bounty of the spring season, the limited-time menu features <strong>Executive Chef Damon Gordon\u2019s<\/strong> own FIG twist on Half Baked Harvest\u2019s signature staples<\/p>\n<figure id=\"attachment_28598\" aria-describedby=\"caption-attachment-28598\" style=\"width: 696px\" class=\"wp-caption aligncenter\"><img fetchpriority=\"high\" decoding=\"async\" class=\"size-large wp-image-28598\" src=\"https:\/\/dailyovation.com\/wp-content\/uploads\/2024\/04\/Fairmont_Catering_Tomato-0011-Edit-1024x683.jpg\" alt=\"\" width=\"696\" height=\"464\" srcset=\"https:\/\/dailyovation.com\/wp-content\/uploads\/2024\/04\/Fairmont_Catering_Tomato-0011-Edit-1024x683.jpg 1024w, https:\/\/dailyovation.com\/wp-content\/uploads\/2024\/04\/Fairmont_Catering_Tomato-0011-Edit-300x200.jpg 300w, https:\/\/dailyovation.com\/wp-content\/uploads\/2024\/04\/Fairmont_Catering_Tomato-0011-Edit-768x512.jpg 768w, https:\/\/dailyovation.com\/wp-content\/uploads\/2024\/04\/Fairmont_Catering_Tomato-0011-Edit-1536x1024.jpg 1536w, https:\/\/dailyovation.com\/wp-content\/uploads\/2024\/04\/Fairmont_Catering_Tomato-0011-Edit-2048x1365.jpg 2048w, https:\/\/dailyovation.com\/wp-content\/uploads\/2024\/04\/Fairmont_Catering_Tomato-0011-Edit-696x464.jpg 696w, https:\/\/dailyovation.com\/wp-content\/uploads\/2024\/04\/Fairmont_Catering_Tomato-0011-Edit-1068x712.jpg 1068w, https:\/\/dailyovation.com\/wp-content\/uploads\/2024\/04\/Fairmont_Catering_Tomato-0011-Edit-630x420.jpg 630w\" sizes=\"(max-width: 696px) 100vw, 696px\" \/><figcaption id=\"caption-attachment-28598\" class=\"wp-caption-text\">Fairmont Miramar in Santa Monica, CA photographed by Lisa Romerein. Styled by Rebecca Farr and Robin Turk.<\/figcaption><\/figure>\n<p><span style=\"font-weight: 400;\">Embrace the essence of farm-to-fork cuisine and welcome the Spring season in style as FIG Restaurant at Fairmont Miramar Hotel &amp; Bungalows in <a href=\"https:\/\/dailyovation.com\/2020\/06\/16\/santa-monicas-pacific-dining-car-closing-heres-get-piece-history\/\">Santa Monica<\/a> announces an exciting culinary collaboration with <strong>celebrity chef Tieghan Gerard of Half Baked Harvest fame<\/strong>.<\/span><\/p>\n<p><span style=\"font-weight: 400;\"> Renowned for her visually stunning and delectable recipes, Tieghan&#8217;s culinary creations have captivated audiences worldwide.<\/span><\/p>\n<p><img decoding=\"async\" class=\"aligncenter size-large wp-image-28599\" src=\"https:\/\/dailyovation.com\/wp-content\/uploads\/2024\/04\/FMH4-REST-FIG-0045-B-1024x658.jpg\" alt=\"\" width=\"696\" height=\"447\" srcset=\"https:\/\/dailyovation.com\/wp-content\/uploads\/2024\/04\/FMH4-REST-FIG-0045-B-1024x658.jpg 1024w, https:\/\/dailyovation.com\/wp-content\/uploads\/2024\/04\/FMH4-REST-FIG-0045-B-300x193.jpg 300w, https:\/\/dailyovation.com\/wp-content\/uploads\/2024\/04\/FMH4-REST-FIG-0045-B-768x493.jpg 768w, https:\/\/dailyovation.com\/wp-content\/uploads\/2024\/04\/FMH4-REST-FIG-0045-B-696x447.jpg 696w, https:\/\/dailyovation.com\/wp-content\/uploads\/2024\/04\/FMH4-REST-FIG-0045-B-1068x686.jpg 1068w, https:\/\/dailyovation.com\/wp-content\/uploads\/2024\/04\/FMH4-REST-FIG-0045-B-654x420.jpg 654w, https:\/\/dailyovation.com\/wp-content\/uploads\/2024\/04\/FMH4-REST-FIG-0045-B.jpg 1401w\" sizes=\"(max-width: 696px) 100vw, 696px\" \/><\/p>\n<p><span style=\"font-weight: 400;\">W<\/span><span style=\"font-weight: 400;\">ith over five million social media followers, bestselling cookbooks, and appearances on major networks like <strong>The Cooking Channel<\/strong>, <strong>Food Network<\/strong>, and <strong>The Today Show<\/strong>, Tieghan brings her unique flair to the table.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Set against the backdrop of <strong>one of America&#8217;s most cherished hotel destinations<\/strong>, Fairmont Miramar Hotel &amp; Bungalows boasts lush gardens, luxurious poolside accommodations, breathtaking ocean views, and the beloved Fig restaurant.<\/span><\/p>\n<figure id=\"attachment_28597\" aria-describedby=\"caption-attachment-28597\" style=\"width: 696px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"size-large wp-image-28597\" src=\"https:\/\/dailyovation.com\/wp-content\/uploads\/2024\/04\/Fig-Santa-Monica_-Executive-Chef-Damon-1024x683.jpg\" alt=\"\" width=\"696\" height=\"464\" srcset=\"https:\/\/dailyovation.com\/wp-content\/uploads\/2024\/04\/Fig-Santa-Monica_-Executive-Chef-Damon-1024x683.jpg 1024w, https:\/\/dailyovation.com\/wp-content\/uploads\/2024\/04\/Fig-Santa-Monica_-Executive-Chef-Damon-300x200.jpg 300w, https:\/\/dailyovation.com\/wp-content\/uploads\/2024\/04\/Fig-Santa-Monica_-Executive-Chef-Damon-768x512.jpg 768w, https:\/\/dailyovation.com\/wp-content\/uploads\/2024\/04\/Fig-Santa-Monica_-Executive-Chef-Damon-1536x1025.jpg 1536w, https:\/\/dailyovation.com\/wp-content\/uploads\/2024\/04\/Fig-Santa-Monica_-Executive-Chef-Damon-696x464.jpg 696w, https:\/\/dailyovation.com\/wp-content\/uploads\/2024\/04\/Fig-Santa-Monica_-Executive-Chef-Damon-1068x713.jpg 1068w, https:\/\/dailyovation.com\/wp-content\/uploads\/2024\/04\/Fig-Santa-Monica_-Executive-Chef-Damon-629x420.jpg 629w, https:\/\/dailyovation.com\/wp-content\/uploads\/2024\/04\/Fig-Santa-Monica_-Executive-Chef-Damon.jpg 1875w\" sizes=\"(max-width: 696px) 100vw, 696px\" \/><figcaption id=\"caption-attachment-28597\" class=\"wp-caption-text\">FIG Restaurant in Santa Monica&#8217;s Iconic Fairmont Miramar Hotel &amp; Bungalows Launches Limited-Time Menu with Tieghan Gerard on April 10, 2024<\/figcaption><\/figure>\n<p><span style=\"font-weight: 400;\">From April 10 to May 10, 2024, guests can indulge in a month-long culinary journey featuring a selection of Half Baked Harvest&#8217;s elevated comfort classics infused with FIG&#8217;s signature touch by <strong>Executive Chef Damon Gordon<\/strong>.<\/span><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-large wp-image-28600\" src=\"https:\/\/dailyovation.com\/wp-content\/uploads\/2024\/04\/IMG_6927-768x1024.jpg\" alt=\"\" width=\"696\" height=\"928\" srcset=\"https:\/\/dailyovation.com\/wp-content\/uploads\/2024\/04\/IMG_6927-768x1024.jpg 768w, https:\/\/dailyovation.com\/wp-content\/uploads\/2024\/04\/IMG_6927-225x300.jpg 225w, https:\/\/dailyovation.com\/wp-content\/uploads\/2024\/04\/IMG_6927-1152x1536.jpg 1152w, https:\/\/dailyovation.com\/wp-content\/uploads\/2024\/04\/IMG_6927-1536x2048.jpg 1536w, https:\/\/dailyovation.com\/wp-content\/uploads\/2024\/04\/IMG_6927-696x928.jpg 696w, https:\/\/dailyovation.com\/wp-content\/uploads\/2024\/04\/IMG_6927-1068x1424.jpg 1068w, https:\/\/dailyovation.com\/wp-content\/uploads\/2024\/04\/IMG_6927-315x420.jpg 315w, https:\/\/dailyovation.com\/wp-content\/uploads\/2024\/04\/IMG_6927-scaled.jpg 1920w\" sizes=\"(max-width: 696px) 100vw, 696px\" \/><\/p>\n<p><span style=\"font-weight: 400;\">Using locally-sourced seasonal ingredients sourced from the Santa Monica Farmers Market, just a stone&#8217;s throw from the hotel, this collaboration promises to elevate dining experiences to new heights.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">The limited-time insta worthy menu is available for brunch on <\/span><b>Saturday &amp; Sunday from 11:30am \u2013 3:00pm<\/b><span style=\"font-weight: 400;\">, and dinner from <\/span><b>Tuesday \u2013 Saturday from 5:00pm \u2013 10:00pm<\/b><span style=\"font-weight: 400;\">.\u00a0<\/span><\/p>\n<p><b>Brunch<\/b><\/p>\n<ul>\n<li aria-level=\"1\"><a href=\"https:\/\/wkc-dot-yamm-track.appspot.com\/21sHXHq8yXNMFXTkyprCDZMxyXewati0Erwrb75wX-aF7iIW-jgGYbMAx_XTBV1XjeHcVoE7wS7HIhk6wGDWm2Vq5GbluuXRzARGNSvhEoipbwGrzS4e2BzuT2fzwGy_nEqaLCSJvpdcmdfXmQTELAC0kHQJQ8DSPYYxMa7joU-MlDpThytEoemSPASIgK4YRPxpUSPtP8NLFOf0a6mvLyzcB-j0JZ-7wQb9DU7FH8Zgi6OF8Q_lcgG2tAO1__ZPUi-5wSYoXMjI75j8MS2Xe4_0IrUQ8F2YRYBW_KTNisoKRF-gt0R_GF0NHsbZGmmtePOvguGqbAK4T29UduRRnZQ62S5AU2pHoDOvalTK1fqvEZW4mrKEptEjQ1slwtFMyEKcr2qtDGhL_M6i5wAQHzcdAfKKzv96XtqUvwNq1Qje-NyrJlSapv5Bx93tzL6egjkU0qaGRqhJHib9iVw7lvZm63a7Og9HYm-7THifNHA\"><b>Ricotta Chocolate Chip &amp; Banana Pancakes<\/b><\/a><b>: <\/b><span style=\"font-weight: 400;\">A healthy yet comforting Half Baked Harvest brunch staple, these pancakes are loaded with bananas, chia seeds, and semi-sweet chocolate chips for balance.<\/span><\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p><b>Dinner<\/b><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><a href=\"https:\/\/wkc-dot-yamm-track.appspot.com\/2gdnZNcgwiUEiebQmoahQuNk5_ZJAFDugpTOPwbd5CuC2iYW-jgHi8CR2JJbf6QYcovRpRqjiBP6TSCO4iRFOJ4gVWoW_9iioX02Hwjbgz14URnz3_kNhlSy6altNr2UZ2jW1xXEaGZN9vMtwtELtN9y584FH0tFNZJnmv95iI0Ku3A7aEff5uk_u0xD1pOU0su3otSfSQhNP9tShYFX6o4NbDbRx9fJegB1CcYaFW1v_jTMIwzoC2NqteDQhUval5UsXi-CZrDgdaKfvDEYP4p_sg8xO6hiTxYye1vXAjNtB-0MyN7r7rednkDxykwCJcFQL8OXhcvAvzPKuwm_r7ctJsJaylqgH5KSMeGJWH3_Z3fp8fkFxL6t6Y1nyLaSwQeIZ-j4_53G-ZocJvPYlozXuG3KQ-kvbUo3CXM3TvKP9hAC3bO0nIhNeXx-3FRvWrj1HiZef1w5A34PXWTv75LlxgKt0eKfuW1E\"><b>Marinated Cherry Tomatoes with Burrata<\/b><\/a><span style=\"font-weight: 400;\">: Offering no better twist on a classic, simple spring\/summer staple, <\/span><span style=\"font-weight: 400;\">this colorful dish features an abundance of sweet cherry tomatoes from\u00a0 Wong Farm out of Mecca, CA which offer premium tomatoes for the spring and summer that are sweet and full of flavor.), served over creamy burrata cheese with an organic fresh herb vinaigrette from Kenter Canyon, Sun Valley, CA,, served with housemade crusty grilled bread.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><a href=\"https:\/\/wkc-dot-yamm-track.appspot.com\/2gUNccEzOfzEeskbcMz3AmaxiQgoSPbWZLZb22y_8lXMei4W-jgFOLl0Q65YeTwA5TU1Bc4Xd-TJULn2Z2KKpUB2uBwvuPiS_VigwDRrMfgseeFgrwTARt0M47K074dOyC8pmKTlFB-W5aRgFltIn_0nRWfv0eYf7s150i0BRx6LHSI1Av6Wxw-dgqxv5t-EJxjL6w1ajPYsHLMnK4bKgJ0TLGnesv6qy35XbEC8CTsqWhwdSKlUW_wEoWBo7bn0DMXm2-IOl-2tLoYoEV0c4v9kMRxUq4nFsePHmPGn4bJBkBdb7oppeuK8apgskZIhlXif5BJlAVuSodf4jmgNk8JseTm1Mq3Fiue63Pz81QT29rOSoBdXX0QbjNxllPVxEjKW5D2U04z7OTe1Beyu0IVN052d9Upo8Esx3P9Wwn0t3kzVykGnnCZ14nV8iZBXO1AVR0M7_cIle0dH_shyAfuk_sRE\"><b>Spicy Pesto Alla Vodka Rigatoni<\/b><\/a><span style=\"font-weight: 400;\">: <\/span><span style=\"font-weight: 400;\">This silky, smooth and extra creamy Spicy Pesto Pasta Alla Vodka features fresh pasta housemade by Chef Damon tossed in a creamy, yet balanced spicy tomato pesto vodka sauce utilizing tomatoes from Wong Farm.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><a href=\"https:\/\/wkc-dot-yamm-track.appspot.com\/2l7493LNS2HEfUsr4YQnddwtYv4-6UAZb89q8q5QbTtAyi4W-jgEu9yqUw3TvEM0j0BSn9PSpb_GCveYdLG9f9cd0A1nQTy4jB0fD--AAXVf1qzdB8TLLf8X4Io06TtlbggHm0-_LDwpBgiQD6b5Trj0-10Ni0X15k1h4yYxZEpzGumYmjTI0bFsUjOpsTXGeig2RL9tRiL9sSlXeGP7s5-N03-U36zY_fp7_WSMFm8rN008nFvy7YVWm_XAGHxIcyT6DUHueZLsgtvAHk9DAGJxIj3XlhFxLhDMS2Wnstq8huiUcOyP5gLGlVBoOCYx49-zaNumJjmnK5DimQ6oiteNh8-5s2A9tXWwqFGv_r_WaFi01h5nQn9AdLvYl9szTiVFGtM_HAew7geX537y3o_Y3mN0yGR-iUH4dQE742lAlFa_IA0yCirr6glaf4mhAt3f0y2f4kQtIs5KO53c3\"><b>Calabrian Chili Roasted Red Pepper Pizza<\/b><\/a><span style=\"font-weight: 400;\">: Featuring housemade sesame-topped dough, this crispy, <\/span><span style=\"font-weight: 400;\">well-balanced pizza offers the right amounts of spice, saltiness, and cheese with spicy Calabrian peppers and sweet roasted red peppers from Weiser Family Farms, based in Tehachapi, CA.<\/span><\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">Nestled within Fairmont Miramar, FIG Restaurant exudes a charming blend of rusticity and sophistication, offering a haven for fresh, seasonal cuisine. With a commitment to utilizing Southern California&#8217;s abundant produce, an impressive 85% of the menu highlights the region&#8217;s bounty. Sourcing ingredients from multiple weekly visits to local farmer&#8217;s markets and specialty foragers scouring the coastline for rare finds, FIG ensures a culinary adventure like no other.\u00a0<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">Helmed by Executive Chef Damon Gordon, whose culinary pedigree includes training under renowned chefs such as the Roux Brothers, Marco Pierre White, Claude Troisgros, and Alain Ducasse, FIG embodies a philosophy rooted in providing guests with unforgettable dining experiences. By spotlighting local and seasonal produce sourced from the Santa Monica Farmer\u2019s Market, Chef Gordon crafts dishes that tantalize the palate and celebrate the essence of California cuisine.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">FIG welcomes guests for breakfast and dinner from Tuesday to Sunday, with brunch service available on Saturdays and Sundays. Reservations can be made through Resy or by calling (310) 319-3111.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h3>Fairmont Miramar Hotel &amp; Bungalows<\/h3>\n<p><span style=\"font-weight: 400;\">Situated on\u202ffive expansive acres\u202fon the bluff north of the Santa Monica pier overlooking the Pacific Ocean, <\/span><span style=\"font-weight: 400;\">\u00a0<\/span><a href=\"https:\/\/wkc-dot-yamm-track.appspot.com\/23ITALodIcP0EQsgUXcGCsd1maFflG2-ctCKCgcupXlJsjIW-jgF3vbqd2RRO5mwIF8l8KcTkftlYxo2SMPjwmy6fpHL29SWprgS1E1C_5JiD_lL-tOc2DuDYf0Sf2Z8pXtoHMhrQCi2or7dOcJVwTGWc85sssAXUE84w8978zT3lYGPSqie0iqA64w6c5ZjOKEnHQbBIR2_lgJzVLi4kgNQCTUfeM6-xN1pYmGURGc7mFteVntlosvSDdL72G8mKPHASxz2PVyKFgKKAKPG3jFkHQhZcoixrn1XXkQ2JVTTVASiZMa_VfwGgOo1kGWz7Q5WEZZrfwlXQ3qPEa2WLx13eu7wC1QT139gvWU8QDjGR4N0uad6Svvbbeb_47M_lbZt3nV62XmZPkFrEaAUZaZqtpVqyw1PtGjjr870x1DT1VSBDrwWyAA\"><b>Fairmont Miramar Hotel &amp; Bungalows<\/b><\/a><span style=\"font-weight: 400;\"> sits on what\u202fwas originally the private estate of the founder of Santa Monica, dating back to 1875. <\/span><\/p>\n<p><span style=\"font-weight: 400;\">The historic hotel property is one of America\u2019s most celebrated and iconic hotel destinations due to its sprawling gardens, luxurious poolside accommodations, spectacular ocean views, and the fresh sea air. <\/span><\/p>\n<p><span style=\"font-weight: 400;\">As the only beachside hotel with bungalows, the Fairmont Miramar continues to provide guests, celebrities, politicians, and notable figures a relaxing and luxurious environment in its suite of outlets including the\u202f<\/span><b>Lobby Lounge &amp; Library<\/b><span style=\"font-weight: 400;\">, as well as<\/span><b> FIG Restaurant,\u202fand Soko.<\/b><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>FIG Restaurant in Santa Monica &#8216;s Iconic Fairmont Miramar Hotel &amp; Bungalows Launches Limited-Time Menu with Tieghan Gerard on April 10, 2024 Featuring elevated twists on comforting classics and the best of the bounty of the spring season, the limited-time menu features Executive Chef Damon Gordon\u2019s own FIG twist on Half Baked Harvest\u2019s signature staples [&hellip;]<\/p>\n","protected":false},"author":57,"featured_media":28603,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7,8236,8240,8251,9368,8247],"tags":[11023,6622,11024,11022,11021],"class_list":{"0":"post-28596","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-featured-posts","8":"category-food-drink","9":"category-mixology","10":"category-more-stories","11":"category-southern-california","12":"category-socal-news","13":"tag-executive-chef-damon-gordon","14":"tag-fairmont-miramar-hotel-bungalows","15":"tag-fig-restaurant","16":"tag-half-baked-harvest","17":"tag-tieghan-gerard"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.8 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>FIG Restaurant in Santa Monica &#039;s Iconic Fairmont Miramar Hotel &amp; 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