Hestan, Innovative Cookware, Launches Culinary Innovation

Chefs and home cooks, get excited!

Hestan, the innovative culinary brand redefining its category, launched NanoBond cookware, a line of bonded stainless steel cookware uniquely engineered to last a lifetime.



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Hestan, widely known for high-end commercial kitchen equipment and premium residential outdoor grills, is applying their cutting edge technology and innovative thinking to their first consumer cookware line. NanoBond promises to raise the bar among cookware brands and push the industry towards the future.

NanoBond leverages a patented titanium based nano-technology that creates thousands of superdense nano layers of titanium alloys bonded to stainless steel. This enables the cookware surface to be four times harder than typical stainless steel. The result is a chemical free, extremely durable cookware that’s resistant to staining, scratching, salt pitting and provides superior performance. Thanks to a pure aluminum core, it is also 35 percent more conductive than other aluminum clad cookware.

“As visionary culinary professionals, we examined the industry and worked with the most revered chefs, engineers and scientists to uncover what was missing in culinary cookware,” said Stanley Cheng, Founder/Proprietor of Hestan. “By blending innovative technology with culinary expertise we were able to create a cookware line unlike anything the industry has ever seen.”

Beginning tomorrow, NanoBond will be available for purchase exclusively at Williams Sonoma and williams-sonoma.com.

“Hestan is truly a leader in innovation, redefining what’s possible in the culinary space for professional chefs and home cooks alike,” said Janet Hayes, President of Williams Sonoma.  “As the exclusive launch partner of NanoBond, we witnessed Stanley and the Hestan team perfect every detail of this revolutionary cookware line, exceeding all expectations in terms of performance and durability. After much anticipation, we are thrilled to bring it to market and share it with our customers.”

The full NanoBond cookware line ranges from $149.95 – $520.00 and includes the following pieces:
● 1.5qt covered saucepan
● 2qt covered saucepan
● 3qt covered saucepan
● 4qt covered saucepan
● 5qt covered saute
● 8qt covered stockpot
● 14″ covered wok
● 8.5″ open skillet
● 11″ open skillet
● 12.5″ open skillet
● 3qt covered soup pot
● 3.5qt covered sauteuse
● 5qt covered essential pan

The NanoBond 10 piece set is also available for $1,499.95 with an MSRP value of $1,900.00 and includes the following pieces:
● 1.5qt covered saucepan
● 3qt covered saucepan
● 8qt covered stockpot
● 3.5qt covered saute
● 8.5″ open skillet
● 11″ open skillet

To view the entire collection, visit: www.williams-sonoma.com/hestan.




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Napa Valley based Hestan has invested over $60 million in developing innovative technologies and kitchen products to elevate the culinary experience. “I’ve seen firsthand how much time and thought has been invested into developing the NanoBond line, starting with its very first prototype in 2014,” said Chef Corey Lee. “The Hestan team’s commitment and drive are clearly reflected in their cookware.”

Hestan innovations span the culinary category including Hestan Vineyards – well-respected small-batch wines developed in Napa Valley, Hestan Smart Cooking – a guided cooking system that will forever change the cooking experience, and award-winning Hestan Commercial and Hestan Outdoor. To learn more about NanoBond and the Hestan sub-brands visit http://www.Hestan.com.

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